Tart and intense.
Our sweet tart pomegranate balsamic is intense with flavor that adds depth to sauces and vinaigrettes. Drizzle over poached fruits and ice cream for an easy and elegant dessert.
Pairings: Garlic Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil, Rosemary Olive Oil
| Bottle Size | 60 ml, 200 ml, 375 ml |
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| Pomegranate remove | Raspberry remove | Espresso remove | A-Premium remove | Alfoos Mango remove | Lavender remove | |||||||||||||
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| Name | Pomegranate remove | Raspberry remove | Espresso remove | A-Premium remove | Alfoos Mango remove | Lavender remove | ||||||||||||
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| Price | $7.00 – $19.00 | $7.00 – $19.00 | $7.00 – $19.00 | $7.00 – $19.00 | $7.00 – $19.00 | $7.00 – $19.00 | ||||||||||||
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| Availability | Out of stock | |||||||||||||||||
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| Description | ||||||||||||||||||
| Content | Tart and intense.
Our sweet tart pomegranate balsamic is intense with flavor that adds depth to sauces and vinaigrettes. Drizzle over poached fruits and ice cream for an easy and elegant dessert.
Pairings: Garlic Olive Oil, Persian Lime Olive Oil, Tuscan Herb Olive Oil, Rosemary Olive Oil
| Thick, rich, raspberry flavor.
Permeating with the flavor of ripe raspberries, this balsamic is a perfect balance of sweet and tart. Amazing on a dark leafy green salad with walnuts and a sprinkle of feta or goat cheese. Delicious in a marinade for chicken or beef. Make a delightful raspberry balsamic vinaigrette with lemon olive oil or roasted walnut oil. Also, great in desserts such as dark chocolate parfaits.
Pairings: Lemon Olive Oil, Garlic Olive Oil, Persian Lime Olive Oil
| Rich coffee flavor.
Complex layers of of authentic espresso and dark roasted coffee. It makes a fantastic glaze or barbecue base for beef or chicken. Try it on scoops of premium vanilla or chocolate ice cream. Makes a great gift for coffee lovers!
Pairings: Blood Orange Olive Oil, Chipotle Olive Oil, Harissa Olive Oil
Recipe:
Tiramisu-Style Espresso Balsamic Cups
| Our White Balsamic made with white Trebbiano grape must undergoes the cooking and barrel aging process of balsamic vinegar of Modena, however it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness. Extremely adaptable, it can be used with any extra virgin olive oil, as well as with our flavored oils
Pairings: Blood Orange Olive Oil, Milanese Gremolata Olive Oil, Persian Lime Olive Oil
| Sweet, creamy, and rich in flavor, the Alfoos mango cultivar is prized in India and sought after around the world. Fantastic with fish, salad, and in salsas for a tropical twist!
Pairings: Persian Lime Olive Oil, Chipotle Olive Oil, Harissa Olive Oil
| Sweet and floral.
Our natural Lavender Balsamic captures the essence of this ancient flower with slightly herbaceous and sweet notes. Pair with chicken, lamb, vegetables, or use it in a vinaigrette. Superb over ice cream and with fresh fruits and berries.
Pairings: Herbes de Provence Olive OiL, Lemon Olive Oil, Blood Orange Olive Oil
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